Filter coffee is a timeless method for unleashing the finest flavors from every bean. In our article, you'll learn all about the correct technique, the best accessories, and common mistakes to avoid. Discover how to conjure up a perfect cup every day with Schön Kaffee!
Filter coffee is more than just a brewing method—it's a ritual that releases flavors and creates moments of enjoyment. In this article, you'll learn everything about the art of filter coffee brewing, from the basics to advanced techniques.
What is filter coffee?
Filter coffee is one of the most classic ways to prepare coffee. Hot water is poured through ground coffee in a filter. This method is particularly gentle, as it brings out the bean's subtle flavor nuances. Discover our filter coffee beans , which are specially roasted for filter coffee and are ideal for this technique.
The right technique for perfect filter coffee
Technique is crucial to getting the most out of your beans. Here are the steps:
- Choose the right grind: Medium grind, similar to sea salt, is ideal.
- Heat the water: The perfect temperature is between 92 and 96°C.
- Pour slowly and evenly: Use circular motions to wet all particles evenly.
To ensure consistent quality, we offer a coffee subscription that ensures you always get fresh beans.
The right accessories for filter coffee
You don't need much to make perfect filter coffee, but the right tools make all the difference:
- Coffee scale: For precise dosing.
- Kettle with gooseneck: For precise pouring.
- Hand filter or Chemex: classic and effective.
Tips and tricks for preparation
With a few simple tricks you can take your filter coffee to the next level:
- Pre-rinse the paper filter to avoid paper taste.
- Maintain a water-to-coffee ratio of approximately 15:1.
- Experiment with the brewing time to find your personal taste.
Common mistakes and how to avoid them
Sometimes filter coffee doesn't turn out perfectly. Here are common mistakes and their solutions:
- Too bitter: The grind is too fine or the brewing time is too long.
- Too weak: The grind is too coarse or too little coffee was used.
- Inconsistent taste: The water was not poured evenly.
If you have any questions, please contact us via our contact page .
Frequently Asked Questions
How important is the quality of the beans?
Very important! High-quality beans are the foundation of great coffee. Check out our filter coffee selection .
What is the best way to store coffee?
Store coffee in an airtight, light-proof container to preserve freshness and aroma.
Can I enjoy filter coffee with milk?
Absolutely! Filter coffee pairs wonderfully with milk or plant-based alternatives.
